Chocolate / Vanilla Cream - Chococoa Baking Company
portfolio_page-template-default,single,single-portfolio_page,postid-14927,woocommerce-no-js,ajax_fade,page_not_loaded,,qode-title-hidden,columns-3,qode-theme-ver-17.1,qode-theme-bridge,qode_header_in_grid,wpb-js-composer js-comp-ver-5.6,vc_responsive

The classic flavor of rich dark chocolate cake with a delectable creamy vanilla filling. This tasty combination is our number one seller.


Confectioners’ Sugar (Sugar, Corn Starch), Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Buttermilk (Cultured Fat Free Milk, Salt, Modified Food Starch, Mono and Diglycerides, Carrageenan, Locust Bean Gum), Butter (Cream, Milk, Natural Flavoring), Water, Dutch Processed Cocoa Powder, Brown Sugar, Free Range Eggs, Dark Chocolate (Chocolate, Sugar, Cocoa Butter, Soy Lecithin, Vanilla), Sweet Chocolate (Sugar, Cocoa Liquor, Vegetable Fat, Soy Lecithin, Cinnamon), Vanilla Extract, Baking Soda, Salt, Milk (Milk, Vit D).

Nutrition Information

Send this to friend